Monthly Archives: April 2011

Honey Kolsch

German Pilsner – 9lb German Wheat – 1lb Honey Malt – 6.00 oz Clover Honey – 12 oz. @ end of boil. German Spalt Select – 1.00 oz. (60) German Tettnang – 0.50 oz. (20) German Tettnang – 0.50 oz … Continue reading

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